Akashi Blue Blended Whisky 700ml

Akashi Whiskey is the only whiskey in the world that is produced under the supervision of a grand master of sake production, a toji. Many sake production methods are implemented in the production of the whiskey. Among other things, smaller pot stills are used than in the typical Scottish and Japanese distilleries. This blended whiskey is aged for two years in Japanese Shochu barrels made of American oak, then in bourbon barrels. The finish is done in sherry barrels for a year.